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2012 Big Fire Dry Rosé

 

Oregon Pinot Noir Rose

Beginning:
Pink grapefruit, mandarin orange. The bouquet of scents from a fruit stand.

Middle:
Just bitten cherries, the bright freshness of a cranberry. Soft rosewater, cream.

End:
A marine tang, delicious! Sweet spice, white pepper.

Price:  $16/bottle

Wine Club Price: $12.80/bottle

 

Video: Rosé and Salad Nicoise

R. Stuart & Co.’s Maria Stuart talks about the 2011 Big Fire Rosé and shows how to make the perfect Tuna Salad Nicoise. Yum!

 

Wine Notes:

Alcohol: 12.8%
Acid: 7.8 g/l
Residual Sugar: 0.8% g/l

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